Recipe: Tasty Sourdough Bread 4-H Champion

Sourdough Bread 4-H Champion. Find Deals on Bread Sour Dough in Bread & Pastries on Amazon. Mix sourdough, water, sugar, salt, and margarine. See recipes for Sourdough bread too..

The bread should be stored wrapped in a clean cloth inside a plastic bag. Measure out starter into a bowl. Add water, salt, and bread flour. You can have Sourdough Bread 4-H Champion using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sourdough Bread 4-H Champion

1. Prepare 1 1/2 cup of Sourdough Starter.
2. It's 2/3 cup of scant, water or buttermilk.
3. You need 3 tbsp of sugar.
4. It's 1 tbsp of salt.
5. You need 2 1/4 tbsp of butter, melted.
6. It's 4 of to 5 C flour.

Mix until ingredients are well blended into a very sticky dough. Sourdough Bread: a Beginner's guide is your go-to resource for delicious, handcrafted bread without kneading. I researched, tested and baked countless loaves with both good and mixed results. You spend hours making dough—don't leave that last step to chance.

Sourdough Bread 4-H Champion instructions

1. mix starter, water, sugar, butter. Add 2 1/2 C flour and beat til smooth. If use buttermilk, add 2 tbsp water as well at this point. add in 2 1/4 C flour and salt to make a sift dough, knead til dough isn't sticky, adding flour if necessary..
2. Place in large bowl and let rise til doubled. punch down..
3. Divide into two loaf pans and let rise until just over the top of the loaf pan..
4. bake at 350 for 35-45 min. Brush with butter after it comes out of the oven..

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