Recipe: Perfect Kabocha squash Spelt sourdough flat bread

Kabocha squash Spelt sourdough flat bread. Kabocha squash Spelt sourdough flat bread Kabocha is one of the best squashes to make bread, sweet and cream. Most of us think that comfort foods are bad for us and that we need to avoid them. Sometimes, if your comfort food is a sugary food or another junk food, this holds true.

If you don't have them, just use whole wheat flour or all purpose flour. See recipes for Kabocha Squash Kamut/Spelt sourdough bread too. Kabocha Squash Kamut/Spelt sourdough bread instructions. You can have Kabocha squash Spelt sourdough flat bread using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kabocha squash Spelt sourdough flat bread

1. You need 3 cup of mashed kabocha squash.
2. Prepare 1 cup of sourdough starter.
3. Prepare 2 cup of fresh milled spelt flour.
4. Prepare 1 tsp of salt.
5. Prepare 1 Tsp of olive oil.

Mash steamed squash in a food processor or manually using a fork. Mix together all wet ingredients and then add freshly milled ancient grain flours, such as spelt and. This kabocha bread is made from sweet Kabocha Anko paste wrapped with Japanese soft milk bread and shaped like a kabocha pumpkin or a Kabocha squash. This bread is a sweet bread, so it is a great snack to share at a Halloween party.

Kabocha squash Spelt sourdough flat bread instructions

1. Mash room temperature baked kabocha squash in a food processor or by a fork..
2. Mix in flour, salt and sourdough starter. Ferment at least 4 hours at room temperature..
3. Divided the dough into 12 parts. Roll each part to a ball then flat it by hand and pan grill it until golden brown..

Pumpkin Potage Recipe (Delicious Halloween Soup with Sweet Kabocha Squash) Kabocha is a Japanese squash or. Pumpkin Potage Recipe (Delicious Halloween Soup with Sweet Kabocha Squash) Kabocha is a Japanese squash or pumpkin. Easy Kabocha Squash Marbled Bread Recipe by cookpad.japan. Spelt is such an awesome ancient whole grain that is a great substitute for whole wheat. A fluffy bread with a cute color and plenty of pumpkin.

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