Recipe: Delicious sourdough soft pretzels

sourdough soft pretzels. Sourdough Pretzel Crisps® Are Thin Pretzel Crisps That Are Packed Full Of Flavor. One Bite And You'll Rethink Your Pretzel® Don't Miss The Best Deals For Sourdough Specials Pretzels On Stuccu- Buy Now! Combine flour, sourdough starter, water, powdered milk, butter, brown sugar, yeast, and salt in the bowl of a stand mixer fitted with a dough hook.

Remove the pretzels from the oven, and brush with melted butter. Sourdough Soft Pretzels have a wonderful flavor and chewy bite. Just when you thought homemade soft pretzels couldn't get any better, they do! You can have sourdough soft pretzels using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of sourdough soft pretzels

1. It's 3/4 cup of buttermilk.
2. You need 1 cup of sourdough starter.
3. Prepare 3 cup of flour.
4. You need 1 tbsp of sugar.
5. You need 1 tbsp of butter or oil.
6. You need 1 1/2 tsp of salt.
7. It's 3 tbsp of kosher or pretzel salt.

Shape each piece into shape of a pretzel and place on a baking sheet lined with parchment paper. Sourdough Soft Pretzels These sourdough soft pretzels use natural wild yeast from a sourdough starter to leaven the pretzels, to produce a naturally tangy and complex soft pretzel that is better than anything you'll get at a mall or airport! Soft, chewy and warm Sourdough Soft Pretzels will fill your house with the most amazing aroma and will wow your tastebuds! Soft, buttery hand-rolled and twisted soft pretzels made with the tanginess of sourdough.

sourdough soft pretzels instructions

1. mix first six ingredients together well, knead until smooth by hand or in mixer(about 5 min).
2. dough will be slightly sticky, cover and let rise til doubled..
3. preheat oven to 350. divide dough into 12 pieces..
4. roll each piece into 16 to 18 inch ropes. twist into pretzels shape and set on greased cookie sheet..
5. mix 2 tbsp. hot water and 1 tbsp baking soda. brush onto shaped dough..
6. sprinkle with kosher salt as desired. bake without rising again for 20-25 min..
7. brush with melted butter when out of the oven. enjoy!.
8. from king Arthur flour recipe online..

I don't know about you, but I could eat my weight in buttery soft pretzels! These Sourdough Soft Pretzels are so reminiscent of those ballpark pretzels. Not quite as big, but certainly big on flavor, texture, and salt! What Makes These Soft Pretzels so Good Many soft pretzel recipes involve boiling the pretzels and/or multiple proofs of the dough. Chewy and tender, these golden brown sourdough soft pretzels have classic crunchy pretzel salt on them, but they also have toasty sesame seeds.

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